Chicken Ingredients: - Black pepper - Salt - Cumin - Paprika - Turmeric - Garlic powder - Chili powder - Onion Powder - Garlic paste
Steps: - Marinate for 24 hours before cooking - Cook on high heat with a little low smoke oil - Cook till slightly charred on each side
Rice Ingredients: - 4 Cups boiling water - 1 tablespoon paprika - 2 cubes chicken bouillon - 1 teaspon turmeric - Basmati rice
Steps: - Wash rice till water runs clear - Bring water and ingredients (without rice) to boil - Add rice - Cook uncovered till return to boil - Lower temperature to medium cook covered for 10 minutes - Uncover, cook at medium and let moisture evaporate to desired level
White Sauce Ingredients: - ½ cup plain greek yogurt - 1/3rd cup mayo (optional sub for one egg yolk + more pain greek yogurt) - Black pepper - Salt - ¼ teaspoons sugar (or honey) - 1 teaspoon lemon juice (fresh prefered) - Parsley - ½ teaspoons vinegar
Steps: - Blend till smooth - Fridge till cold
Add chopped lettuce and tomatoes to the bowl